HS Code of Fennel Seeds :- 090950
We export premium quality Fennel Seeds to our clientele across the globe. We not only conduct healthy business but also believe in building long-term relations and earn customer loyalty.
Fennel is both a herb and a spice. All parts of fennel plant are edible like the roots, stalks and leaves with the spice coming from dried seeds.
Fennel is a dried ripe fruit of a perennial aromatic herbaceous plant, which grows in mild climates. It is approximately 1/4 to 1/2 inches long and has a green food colour. They are oblong, elliptical, straight and slightly curved with prominent ridges. It smells and tastes like anise with a slight note of camphor. It has long been used in India and China for its medicinal value and is used as a multi-purpose spice in food, medicines, liquors and perfume.
- Singapore 99%
- Semi Europe
- European 99%
- European Extra
- European Medium
- European Regular
INDIAN NAME OF SPICES
Hindi : Saunf, sonp Bengali : Pan, Muhiri, Mauri Gujarati : Variari Kannada : Badi-sopu Malayalam : Perum jeerakam Marathi : Badishep Punjabi : Saunf Sanskrit : Madhurika Tamil : Shombei Telugu : Sopu, Pedda-jilakara
FOREIGN NAME OF SPICES
Spanish : Hinojo French : Fenouil German : Fenchel Swedish : Fankal Arabic : Shamar Dutch : Venkel Italian : Finocchio Portuguese : Funcho Russian : Fyenkhel Japanese : Uikyo Chinese : Hui-Hsiang